Nutrition Improvement Office of the Ministry of Health: Milk and dairy consumption in Iran is less than half of the world per capita
Zahra Abdullahi, Director General of the Nutrition Improvement Office of the Ministry of Health, warned of the harm caused by low consumption of milk and dairy products on children's growth and increased osteoporosis and said: The average annual consumption of dairy products in Iran is 70 kg, while the global recommended Kg and in Europe it is 300 kg
